Hair Transplantation

by Venkataram Mysore, Sandeep Sattur, Anil Kumar Garg, Kapil Dua, Narendra Patwardhan

This book discussed various aspects of hair transplantation in detail, a technique that is becoming increasingly popular, with greater acceptance from patients and physicians alike. The book is divided into 14 sections covering 68 topics on hair transplantation. The topics discussed include evolution of human hair, anatomy of hair, hair physiology, effect of hormones on hair, hair loss and causes: an overview, investigations in hair loss, histopathology of alopecias, and classifications of male pattern hair loss. The section surgical management, case selection and planning includes topics such as the logic of hair transplantation, surgical anatomy of the scalp, and case selection, counseling and planning for surgery. Comparison of follicular unit transplantation and follicular unit extraction: a critique, follicular unit extraction: mega and giga sessions, recipient area planning, preformed slit and placement technique of implantation, and complications of hair restoration surgery: an overview, are also discussed in detail.

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Book Detail

Editor
1. Mysore Venkataram
2. Sattur Sandeep
3. Garg Anil Kumar
4. Dua Kapil
5. Patwardhan Narendra
Editor's Affiliation
1. Venkat Charmalaya—Centre for Advanced Dermatology and Postgraduate Training Centre, Bengaluru, Karnataka, India
2. ISHRS and Ethical Committee for ISHRS
3. AHRS (India); ISHRS (USA), AAHRS (Asia), AIHRS, WSRM, ISRM, APSI; Microsurgery Taipei, Taiwan and Peripheral Nerve Surgery, USA
4. Association of Hair Restoration Surgeons of India (AHRS, India); Asian Association of Hair Restoration Surgeons (AAHRS), Asia; Follicular Unit Extraction Research Committee and Membership Committee and International Society of Hair Restoration Surgery (ISHRS), USA; AK Clinics, New Delhi, Ludhiana, Punjab, India
5. Pune, Maharashtra, India
ISBN
9789385999833
Speciality
Dermatology
DOI
10.5005/jp/books/12881
Edition
1/e
Publishing Year
2016
Pages
474
Book Type
Professional

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