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Chapter-39 Antioxidants in Critical Care Nutrition: Enteral and Parenteral

BOOK TITLE: Principles in Critical Care Nutrition

Author

1. Tiwari Pawan
2. Khillnani GC
3. Iyer Hariharan

ISBN

9789386261021

DOI

10.5005/jp/books/18172_40

Edition

1/e

Publishing Year

2019

Pages

Author Affiliations

1. School of Excellence in Pulmonary, Medicine, NSCB Medical College, Jabalpur, Madhya Pradesh, India
2. All India Institute of Medical Sciences (AIIMS), New Delhi, India
3. All India Institute of Medical Sciences (AIIMS), New Delhi, India

Chapter keywords

Antioxidant, critical care nutrition, enteral nutrition, parenteral nutrition, critical illness, systemic inflammatory response syndrome, SIRS, multiple organ dysfunction syndrome, MODS, superoxide dismutase, SOD, catalase, CAT, glutathione peroxidase

Abstract

Abstract

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