Chapter-28 Nutritive Value of Common Food Articles
BOOK TITLE: Manual of Nutrition & Therapeutic Diet
Author
1. Indrani TK
ISBN
9789386261601
DOI
10.5005/jp/books/13041_29
Edition
2/e
Publishing Year
2017
Pages
22
Author Affiliations
1.
Sri Ramachandra Medical College and Research Institute (Deemed University), Chennai, Tamil Nadu, India
Chapter keywords
Common food article,
protein,
vitamin,
carbohydrate,
pulse,
legume,
mineral,
wheat,
rice,
cereal,
millet